Tastes

Recepies from tastes available during Georgas Family fests


Stuffed vineleafs with rice & cool Savatiano 2008

Vine tops rizoto with white dry Assyrtiko-Malagouzia 2010

Thick grape "petimezi" pie with Glykos Desert Wine 2007

Grape thick syrop cake

Grape cookies


Grape cream

 


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